Boucaneer Bounty Steak and More Rub

Captain Rodney's
SKU:
100668
|
UPC:
660861003611
$12.00
Width:
4.00 (in)
Height:
4.00 (in)
Depth:
4.00 (in)
Gift wrapping:
Options available
Current Stock:
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7 ounces

Centuries Ago, in the Caribbean, pirates developed a way of preserving wild boar for their long sea voyages, seasoning the meat with wines and spices, while slowly cooking over allspice wood. The result was a delicious meat they called “Boucan”. These pirates were called boucan-neers, or as we know them today, “buccaneers”. Our rubs capture the spirit of the boucan-neers in a great tasting, easy to use form. Our Boucaneer’s Bounty Steak Rub adds just the right amount of flavor, without overpowering your steak.